CORPORATE & SOCIAL EVENTS 

 

 

We offer a wide variety of options, from simple to lavish, small to large, and snacks to banquets.  Our services include options such as Plated, Buffet, Chef Stations, Hors d'Oeuvres, and much more.    We have an extensive menu selection that will cater to the needs of your corporate events--one time, one day, all week or long term.

 

Package Menus 

Choose One of Our Packages OR Let One of Our Chefs Create a Custom Menu Designed Just For Your Event.

 

DUET PLATED Two Hors d'Oeuvres One Salad Two Entrees (smaller portions) Two Sides One Bread 

 Without China - $28 China Ware - $33

 

ENTRÉE SALADS (PLATED) Salmon, Caesar Chicken .Caesar Sirloin Supreme, Salmon Supreme Tropical Chicken ,Vegan Supreme (Dessert Included)

 Without China - $22 China Ware - $25

 

 DIAMOND Two Hors d'Oeuvres, One Salad Two Entrees Options, Two Sides One Bread

 Without China - $26 China Ware - $31

 

PLATINUM Three Hors d'Oeuvres One Salad Two Entrée, Two Sides One Bread 

 Without China - $31 China Ware- $36

 

 

Hors d'oeuvre

Gourmet Fruit Display

Gourmet Fruit Salad   

Gourmet Cheese Display w/ crackers Crudités Display

Tomato Bruschetta 

Gourmet Mini Quiche Pot Stickers (Grilled or Crisp)

Brie en Croute Pesto or Cranberry  

Smoked Turkey Pinwheels

Spinach & Artichoke Dip in Bread Bowl w Assorted Crackers 

Gourmet Beef Meatballs - (Swedish Style, Italian Marinara, Barbecue )

Panko Chicken Bites with Thai Chili Sauce Spicy

Chicken Satay Bourbon

Curry Chicken Skewers

Vegetable Spring Rolls

 Pizza Points 

 

Salads

 Classic Caesar Salad 

 Supreme Garden Salad

 Iceberg Salad

 Spanish Salad 

 Mediterranean Quinoa Salad

 Insalata Tritata

 Fresh Mozzarella Knot Salad

 Potato Salad  (Italian or American Style)

 Macaroni Salad (Italian or American Style)

 Caperse Salad ( Fresh Mozzarella ,Tomatoes and Fresh Basil

 

Chicken Options

Chicken Piccata 

Chicken Marsala

Chicken Mediterranean 

Chicken Pesto with Bruschetta

Chicken Chipotle with Pico de Gallo  

Chicken Coq Au Vin 

Chicken Bourbon Blackened Chicken

 French Chicken Tarragon  

 Roasted Herbal Chicken - Breast of Chicken  

 Oven Rotisserie Chicken –

 Breast of Chicken Southern Fried Chicken

 Jerk Chicken Boneless Thighs

 Chicken Parmigiana

 Chicken Franchise

 

Seafood Options *

Crab Cakes with Rémoulade

Maple Glazed Salmon with White Wine Sauce

Seared Filet w/ Half Lobster Tail (Market Price)

*Crab Stuffed Shrimp

Shrimp & Grits

 *Sautéed Cod with Shrimp and Lemon Capers

Shrimp Parmigiana

 

 

 

 

 

 

Steak, Lamb, Chops

*Steak Bordelaise 

Chateaubriand (Beef Tenderloin) w/ Peppercorn Demi-Glace or Horseradish Crème Fraîche  (Market Price)

Slow Cooked Prime Rib w/ Au Jus, Balsamic Grilled Mushrooms, Bearnaise Sauce, or Horseradish Crème Fraîche [Choice of Two] (Market Price) 

*Herbal Lamb Rack Chops with Red Wine Sauce

 French Style Pork Chops with Apple Chutney or Pork Gravy

 Carving Station

 Garlic Pepper Rubbed Roast Beef w/ au jus or Peppercorn Demi-Glace

 Oven Roasted Boneless Leg of Lamb w/ Red Wine Sauce Roasted

 Pork Loin served with Apple Chutney or Pork Gravy

 Honey Mustard Glazed Ham

 Roasted Turkey Breast w/ Turkey Gravy

 

 

Side Options  

Herbal Cranberry Couscous  

Jasmine Quinoa w/ Dates & Carrot  

Baked Potato

Garlic & Herb Mashed Potatoes Parmesan

Duchess Potatoes

Mashed Sweet Potatoes

Herbal Roasted Potatoes

Wild Rice Pilaf   

Pigeon Peas and Rice  

Yellow Rice  

Cajun Dirty Rice  

Sautéed Asparagus  

Roasted Brussels Sprouts w/ Pancetta 

 Steamed Broccolini  

Sautéed Summer Squash with Blistered Tomatoes 

Buttered Carrots with Orange Glaze with Herb and Olive Butter 

 Southern Style Green Beans

Candied Yams  

Tex-Mex Corn

Bread Options –

Choice of One Garlic Knots

Parker House Rolls   

Southern Corn Bread  

Italian Bread with Herbal Oil

Garlic Bread with Cheese

Action Pasta Station –

Penne or Farfalle w/ sauce option of Marinara, Alfredo Sauce, or Basil Garlic 

 

 

 

 

Optional Desserts Available

N.Y. Style Cheesecake

Strawberry Cheesecake  

Chocolate Caramel Cheesecake

Amaretto Mascarpone

Chocolate Mousse

Florida Key Lime Pie

Sweet Potato Pie

Cannoli’s

Tiramisu 

 $3.75 per person ADDITIONAL INFORMATION

 

 

• Applicable sales tax 

 

• Package Menus include one chef/action station.  Additional chef charges for more chef/action station(s).

 

**SERVICE CHARGE Entrée Salads, Premium, Diamond, Duet Plated & Platinum Menu options:           25% - Buffet or Without China                                                                      35% - Plated or China   Includes: 

Catering Staff , Cleanup of catering area  ,Pre-bus tables , Up to 3 hours serving time ,Catering Supplies and Equipment

 

**Minimum Service Charge is $375.00.

 Note:  Additional Service Charges may apply depending on location, travel, and other services needed.

Linen option available.

 

PRIVATE TASTING: Private tasting at our Business Location.

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 © 2007 Chef Tony Macaroni & Co. LLC. All Rights Reserved